Mrs. Condie's Salad Company

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Food Safety

Our Food Safety Program conducts regular on-site inspections each year to maintain the highest quality and safest product possible. Our Food Safety Program meets, and exceeds, the highest standards. We are HACCP certified (Hazard Analysis Critical Control Point system), and GFS (Global Food Safety) certified. We also meet, and exceed, the rigorous food safety requirements of Primus Labs (yearly inspection), the FDA and the United States Military (quarterly inspections).

Latest News

Mrs. Condies Salad Company has recently purchased and imported, from The Netherlands, the most sophisticated, state of the art onion peeler on the market today. The Dofra FoodTec peeler can beautifully and efficiently peel 50 lbs of red, yellow or white onions per minute, making Condies your go-to onion peeling specialists.

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3225 Denargo St,
Denver, CO 80216
(303) 293-2429

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